A choice of starter, main course and dessert.
Followed by tea or coffee.
Starters
Prawn Cocktail
Cocktail prawns garnished with lettuce, cucumber & tomatoes, topped with cocktail sauce
Soup of the day
Homemade chicken and mushroom soup
Haloumi
Grilled haloumi on skewers, served with a salad garnish
Choice of dip
Tzatziki or Houmous or Taramosalata
Keftadakia
Deep fried meatballs, served with a minted yogurt dip
Spanakopitakia
Triangular shaped spinach and feta pies, wrapped in filo-pastry, oven baked
Main Course
Kleftico
Oven roasted Lamb on the bone, served with roast potatoes
Rib Eye Steak
Charcoal grilled to your order, served with grilled tomatoes, sauté mushrooms and chips
Chicken Kebab
Marinated cubes of chicken breast, charcoal grilled, served with Greek salad
Salmon
Charcoal grilled, topped with parsley, lemon butter sauce, served with sauté potatoes
Vegetarian Mousaka
Layers of sliced potatoes, aubergine, courgette, green peppers, red peppers, and feta cheese. Topped with bechamel sauce, oven baked and served with Greek salad
Meze
Minimum order for two- A selection of cold and hot starters, followed by a platter of charcoal grilled; chicken, pork, and lamb kofta, served with a Greek salad
Dessert
Your choice of dessert from our main dessert menu, and tea or coffee
