Festive Christmas menu available from 1st of December 2021.
Price decisive according to choice of main course.
Price includes your choice of dessert and coffee.
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Starters (Choose one of the following)
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Prawn Cocktail
Shrimp cocktail with sauce.
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Kavourosalata
Crab meat in mayonnaise, served with hot pitta bread.
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Tzatziki
Refreshing home made yogurt dip – cucumber, garlic and olive oil, served with hot pitta bread.
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Homous
Chick peas blended with tahini, lemon juice, garlic and olive oil, served with hot pitta bread.
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Souzoukakia
Savoury meatballs, cooked in red wine with tomato sauce.
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Kotopoulosalata
Chopped chicken, mayonaise, sweetcorn and parsley, served with hot pitta bread.
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Main Course (Choose one of the following)
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Ghalopoula Fournou
- £20.95
Breast of roast turkey, stuffed with mushrooms and herbs, served with a creamy sauce, roast potatoes & greek salad.
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Kleftico Tavas
- £20.95
English lamb on the bone, cooked in a red wine and tomato sauce, served with rice & roast potatoes.
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Rib Eye Steam
- £20.95
Charcoal grilled, served with chips & greek salad.
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Sea Bream
- £20.95
Wild Sea Bream, lightly grilled, served with lemon and parsley sauce, served with rice & roast potatoes.
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Vegetarian Stroganoff
- £19.95
Mushroom and pepper, in a rich creamy sauce, served with rice or saute potatoes.
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Meze
- £21.95
A Greek Feast
An endless variety of starters and a mixed platter main course, accompanied by a greek salad (minimum order of two).