A choice of starter, main course and dessert.
Followed by filtered coffee or tea.
Please let a member of staff know of any dietary or allergy requirement.
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Starters
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• Classic prawn cocktail
Juicy Atlantic prawns mixed with homemade cocktail sauce
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• Scallops wrapped in bacon
Pan fried with butter
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• Grilled halloumi sticks
Served with a sweet chilli dip
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• Chicken Liver Pâté
Homemade chicken liver pate served with onion chutney
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Main Course
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• Traditional roast turkey
Served with pigs in blanket, roast potatoes, seasonal vegetables and gravy
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• Grilled lamb chops
Served with roast potatoes, seasonal vegetables and mint gravy
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• Grilled rib eye steak
Served with grilled tomato, sauté mushrooms, seasonal vegetables and pepper sauce
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• Pan grilled salmon steak
Served with mash potato, seasonal vegetables in a creamy prawn sauce
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• Vegetable stroganoff
Served with mash potatoes and seasonal vegetables
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Dessert
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• Christmas pudding
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• Mince Pie
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• Homemade Baileys Cheesecake
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- £65
- (Children half price)

